Rumex rugosus or Wrinkled sorrel
Wrinkled Sorrel or Rumex rugosa is a vegetable that produces
tasty leaves. The Wrinkled Sorrel is used in salads and
soups and has a fine, fresh taste.
Propagation of Winkled sorrel
Sow this vegetable ib the spring until the end of the summer,
or even later. Eat only the first leaves, the first four or fives
are the most tasteful.
Common Sorrel or Rumex acetosa has the same use and
appearance as Wrinkled Sorrel. Common Sorrel can be
found in the fields, often abundant.
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